Recipes

Avocado Mint Salad with Toasted Pine Nuts & Blackberry Vinaigrette

Avocado Mint Salad with Toasted Pine Nuts & Blackberry Vinaigrette

This salad tasted so incredible with the Blackberry Vinaigrette! Crunchy, creamy and zesty!

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Blackened Salmon and Kale Caesar Salad

Blackened Salmon and Kale Caesar Salad

If you’re looking for a simple dinner that feels light and healthy, but still keeps you full, then look no further! Our Caesar Dressing creates a creamy indulgence, without loading up your salad with empty calories.

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Second Sesame Sprout Delight

Second Sesame Sprout Delight

We've made this recipe a number of ways, substituting different cheeses or nuts to offer varying flavor combinations.  All are amazing. In our house, this is the fall back.  The brussel sprouts and sesame tahini are the base. From there, find your favorite flavor combo. 

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Shiitake Mushroom & Tofu Ramen

Shiitake Mushroom & Tofu Ramen

This vegan ramen is packed with a rich, umami flavor, but still gets a boost of freshness from the delicious microgreens from Little Wild Things. Our Sesame Tahini Dressing gives the tofu and shiitake mushrooms a delicious savory taste that will have you finishing every last drop of the bowl!

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