Recipes — breakfast

Mondays are hard but breakfast doesn't have to be! We're shaking things up this morning with a delicious blend of crispy bacon, roasted Brussels sprouts, and a perfectly fried egg, all tossed together in our mouthwatering Apple Cider Vinaigrette 😋 The tanginess of the vinaigrette contrasts beautifully with the richness of the bacon and the yolk of the egg. It's the perfect balance of flavors and textures, guaranteed to make your taste buds dance with joy! 💃 So next time you're hosting brunch, leave the boring salad behind and let it be the star of your spread! Just don't forget...

These easy buttermilk biscuits are so tall, flaky, and buttery you'd never believe they’re dairy free!

This toast allows you to experience a harmonious blend of flavors that are sure to have you addicted. 

We're sharing some of our fav combos and hope it will inspire you to view that crusty slice in a whole new way. Dress up your favorite toast combos with our vinaigrette dressings.