Here’s a heavenly toast combination that’s perfect for summer: fresh peach, basil, and thyme infused brie on sourdough bread drizzled with Champagne Vinaigrette. It’s the perfect sweet and savory combination with just the right ZING from the vinaigrette.
Pro tip: try putting it in the oven for a fresh peach bread pizza vibe. This incredible, mouthwatering toast only needs 5 ingredients and takes just 10 minutes!
Favorite loaf of bread
Cut peach into slices; slice your favorite bread and toast (optional)
Spread brie onto your sliced bread and add basil
Top with peach slices and drizzle with Champagne Vinaigrette
Serve and enjoy!